About Our Meals

It was quite simple -- but not that easy.

 

First, our partner, Home Bistro, develops great recipes - everything from soups and appetizers to complete meals and desserts. Then, using only the finest ingredients, they prepare everything, with skill, know-how, and artistry, just for you. They do all the time-consuming things. They shop and chop. They mix, blend, and saute. They grill the steaks, roast the lamb, poach the salmon. They cleaned up too.

It rests in an innovative process, developed in France, for preparing gourmet meals, then vacuum sealing and flash-freezing them at precisely the right moment to lock in the full flavor and texture you would expect at only the finest restaurants. Now you can enjoy these Home Bistro's gourmet restaurant recipes at home.

 

Home Bistro has more than 20 years combined experience refining the process of finding and delivering the highest quality meals and service.

 

We've been asked how long Home Bistro meals will keep if maintained in a freezer. While your mileage may vary, we generally recommend they be enjoyed within six months of ordering.

Simply warm the meals, in the specially designed packaging, by placing in simmering water. All you need is a pair of tongs, a couple of pans and a little water. Then just follow the simple instructions to heat and serve our meals -- in about 10 minutes. Now that's easy.

 

Please do not microwave these meals (except leftovers -- if there are any). Simmering is the gentlest way to warm a meal and retain the best flavor. Microwaving often overcooks one part of the meal while leaving other parts cold, and it tends to burn sauces. By following Home Bistro's simple instructions, your meal will be just as their chefs intended.